Best Creamy Peanut Butter Banana Toast for a Blissful Breakfast

why make this recipe

Creamy Peanut Butter Banana Toast is not just delicious; it’s also a quick and healthy breakfast option. This dish combines the nutty richness of peanut butter with the natural sweetness of bananas. It’s packed with nutrients and will give you the energy you need to kickstart your day. Plus, it’s easy to customize with your favorite toppings!

how to make Best Creamy Peanut Butter Banana Toast

Ingredients :

  • 2 slices Bread (Whole grain or sourdough recommended)
  • 2 tablespoons Peanut butter (Natural creamy peanut butter)
  • 1 medium Banana (Ripe but firm)
  • 1 teaspoon Honey (Optional, for extra sweetness)
  • 1 pinch Cinnamon (For added flavor)
  • 1 tablespoon Chia seeds (For added crunch and omega-3s)
  • 2 tablespoons Crushed nuts (Walnuts or almonds recommended)

Directions :

  1. Toast the slices of bread to your desired crispiness.
  2. While the bread is toasting, peel the banana and slice it into thin rounds.
  3. Once the toast is ready, spread 1 tablespoon of peanut butter on each slice.
  4. Layer the banana slices evenly over the peanut butter.
  5. Drizzle honey on top if you like a sweeter flavor.
  6. Sprinkle a pinch of cinnamon over everything for extra taste.
  7. Finally, add chia seeds and crushed nuts for some added crunch and nutrition.

Best Creamy Peanut Butter Banana Toast for a Blissful Breakfast

how to serve Best Creamy Peanut Butter Banana Toast

Serve this toast immediately while the bread is warm and fresh. You can enjoy it as a quick breakfast, a snack, or even a light dessert. Pair it with a glass of milk or a cup of tea for a complete meal.

how to store Best Creamy Peanut Butter Banana Toast

It’s best to eat this toast fresh, as the banana can brown quickly. However, you can prepare the peanut butter and slice the banana ahead of time. Keep them in separate containers in the fridge and assemble the toast just before eating.

tips to make Best Creamy Peanut Butter Banana Toast

  • Choose ripe but firm bananas for the best taste and texture.
  • Use natural peanut butter without added sugar for a healthier option.
  • Feel free to experiment with toppings like coconut flakes, dried fruit, or other seeds for variety.
  • If you don’t have honey, maple syrup can also add a nice sweetness.

variation

You can switch up the bread type based on your preference. Try using gluten-free bread, bagels, or even pancakes for a fun twist. Additionally, add cinnamon and nutmeg for more spice!

FAQs

Can I use almond butter instead of peanut butter?
Yes! Almond butter is a great substitute and will give you a different flavor.

Is this recipe suitable for kids?
Absolutely! It’s a nutritious option, and kids usually love the sweet taste of bananas and peanut butter.

Can I make this toast in advance?
It’s best to prepare it fresh, but you can make the peanut butter and banana slices ahead of time and assemble them right before eating.

Creamy peanut butter banana toast topped with slices of banana on whole grain bread

Creamy Peanut Butter Banana Toast

A quick and healthy breakfast option that combines nutty peanut butter with sweet bananas, topped with crunchy chia seeds and nuts.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 2 servings
Course: Breakfast, Dessert, Snack
Cuisine: American
Calories: 250

Ingredients
  

Main Ingredients
  • 2 slices Bread (Whole grain or sourdough recommended) For a healthier option
  • 2 tablespoons Peanut butter (Natural creamy peanut butter) Use without added sugar for a healthier option
  • 1 medium Banana (Ripe but firm) For the best taste and texture
  • 1 teaspoon Honey (Optional, for extra sweetness) Maple syrup can be used as an alternative
  • 1 pinch Cinnamon For added flavor
  • 1 tablespoon Chia seeds For added crunch and omega-3s
  • 2 tablespoons Crushed nuts (Walnuts or almonds recommended) Add for more crunch

Method
 

Preparation
  1. Toast the slices of bread to your desired crispiness.
  2. While the bread is toasting, peel the banana and slice it into thin rounds.
Assembly
  1. Once the toast is ready, spread 1 tablespoon of peanut butter on each slice.
  2. Layer the banana slices evenly over the peanut butter.
  3. Drizzle honey on top if you like a sweeter flavor.
  4. Sprinkle a pinch of cinnamon over everything for extra taste.
  5. Finally, add chia seeds and crushed nuts for some added crunch and nutrition.

Notes

Serve this toast immediately while the bread is warm and fresh. For storage, peanuts butter and banana can be prepared ahead of time but should be assembled fresh.

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